Jeans, v-neck, blazer:
We love the simplicity.
Showing posts with label we love. Show all posts
Showing posts with label we love. Show all posts
7.09.2008
4.22.2008
We Love Ricotta
Ricotta is an amazing cheese for several reasons not only for its starring role in lasagna. Don't get us wrong here, we are also fans of parmigiano reggiano (especially when spoken with a deep and somewhat phony Italian accent), goat cheese, and the all important mexican mix pre-shredded variety but still, with all the options, ricotta has some surprising and unexpected uses.
We recently had brunch at Vento where we sampled a duo of olive tapenade and ricotta spread served with a lovely crusty bread. Dipping into the ricotta, we thought, what is this magnificence? It turned out to be a surprisingly simple concoction of ricotta, olive oil, salt and pepper. We wouldn't want to dole out an exact recipe here, but note that if you apply each ingredient to taste, you can't really go wrong.
We've recently heard talk of using ricotta at breakfast time.
Simply composed of ricotta, a drizzle of honey and a sprinkling of either fresh or dried fruit the folks at the Kitchn suggest that this is "a dish simple enough for a fast weekday breakfast, yet still fancy enough to serve to your best company." We agree.
We recently had brunch at Vento where we sampled a duo of olive tapenade and ricotta spread served with a lovely crusty bread. Dipping into the ricotta, we thought, what is this magnificence? It turned out to be a surprisingly simple concoction of ricotta, olive oil, salt and pepper. We wouldn't want to dole out an exact recipe here, but note that if you apply each ingredient to taste, you can't really go wrong.
We've recently heard talk of using ricotta at breakfast time.
Simply composed of ricotta, a drizzle of honey and a sprinkling of either fresh or dried fruit the folks at the Kitchn suggest that this is "a dish simple enough for a fast weekday breakfast, yet still fancy enough to serve to your best company." We agree.
2.17.2008
We Love Heidi Klum
Is Heidi Klum not just perfect? Of the many models turned hosts out there (that means you Tyra) Heidi has managed to retain a sort of down to earth appeal that does not rely on convincing the world of the tough life she's had. She also happens to be reasonably likable on camera (that means you Nikki Taylor and Tyson Beckford).
We definitely love the adorable family and as if the seal pups weren't reason enough, she also pulls off the cute printed hoodie look better than Britney Spears, Gwen Stefani and Cameron Diaz combined.
She can also do many things that most people including but not limited to Sienna Miller and Mischa Barton cannot such as high waisted denim.
She's never let us down on the red carpet,
and we love the idea of having a signature style. Ms. Klum has perfected one of our personal favorites, the sequined top/blazer/skinny jean ensemble.
We definitely love the adorable family and as if the seal pups weren't reason enough, she also pulls off the cute printed hoodie look better than Britney Spears, Gwen Stefani and Cameron Diaz combined.
She can also do many things that most people including but not limited to Sienna Miller and Mischa Barton cannot such as high waisted denim.
She's never let us down on the red carpet,
and we love the idea of having a signature style. Ms. Klum has perfected one of our personal favorites, the sequined top/blazer/skinny jean ensemble.
1.08.2008
We Love Neil Patrick Harris
We all need role models and who better than the original blogger himself, Doogie Howser, M.D. Doogie, in all his precocious glory, was at the helm of one of the best of the "lost" sitcoms of the 80s i.e. one's that were not beaten to death by the syndication horse. Really, what's not to love, a 16 year old doctor who actually has compassion and a sense of humor and only mildly grazes the lovable end of the nerd spectrum.
Can you say suspension of disbelief?
Dr. Douglas Howser was adeptly played by Neil Patrick Harris whom we have grown to love more and more over the years.
Clearly Mr. Patrick Harris has grown into a healthy sense of style (and hair products) and has made said transition remarkably better than his peers (see: Fred Savage). He's made such a reasonably smooth transition in the world of celebrity and child stardom even in the face of such obstacles such as coming out and self parody (although the cameo in Harold & Kumar Go to White Castle was hilarious), it has come to the point that whenever we get stuck, we the aesthetes, always ask ourselves what would Neil Patrick Harris do (WWNPHD)? Certainly, this catchy acronym is a clear adaptation of the much more common WWTBFCD (what would the Barefoot Contessa Do)? Look out for WWNPHD bracelets and t-shirts coming soon to a mall near you.
Phat Tony Addendum: We wish that any sort of recent appearances he has made on the world's stage (anything having to do with "How I Met Your Mother," coming out of the closet, etc.) actually improved our opinion of him... However, combine his Doogie beginnings with his Christina Aguilera-esque vocal riffing-con-finger jiggle in "Undercover Brother," and he has already reached a zenith that is virtually uncalled for in the magical world of AQoT. WWNPHD, indeed...
Can you say suspension of disbelief?
Dr. Douglas Howser was adeptly played by Neil Patrick Harris whom we have grown to love more and more over the years.
Clearly Mr. Patrick Harris has grown into a healthy sense of style (and hair products) and has made said transition remarkably better than his peers (see: Fred Savage). He's made such a reasonably smooth transition in the world of celebrity and child stardom even in the face of such obstacles such as coming out and self parody (although the cameo in Harold & Kumar Go to White Castle was hilarious), it has come to the point that whenever we get stuck, we the aesthetes, always ask ourselves what would Neil Patrick Harris do (WWNPHD)? Certainly, this catchy acronym is a clear adaptation of the much more common WWTBFCD (what would the Barefoot Contessa Do)? Look out for WWNPHD bracelets and t-shirts coming soon to a mall near you.
Phat Tony Addendum: We wish that any sort of recent appearances he has made on the world's stage (anything having to do with "How I Met Your Mother," coming out of the closet, etc.) actually improved our opinion of him... However, combine his Doogie beginnings with his Christina Aguilera-esque vocal riffing-con-finger jiggle in "Undercover Brother," and he has already reached a zenith that is virtually uncalled for in the magical world of AQoT. WWNPHD, indeed...
12.30.2007
We Love Complex Magazine
Well, this month, anyway.
It's kind of exciting that there's men's magazine that steers the masses towards smart, fashion-forward decisions when it comes to their purchases. Quality kitchenware? Check. High-end hygiene? Check. The best holiday beverages? Check. Nixon watch promos? Check. Pages and pages of old and new skool kicks? Check.
Of course, there's also my current favorite... Kristen Bell? CHECK.
Sure, the magazine may be a bit self-serving (Yeah, Marc Ecko, we get it, you're SO where fashion is at and all the kids love you and we should only be so lucky to take pointers from a sage like you), but at the end of the day, we're loving the direction Ecko is taking trends when it comes to men's products.
It's kind of exciting that there's men's magazine that steers the masses towards smart, fashion-forward decisions when it comes to their purchases. Quality kitchenware? Check. High-end hygiene? Check. The best holiday beverages? Check. Nixon watch promos? Check. Pages and pages of old and new skool kicks? Check.
Of course, there's also my current favorite... Kristen Bell? CHECK.
Sure, the magazine may be a bit self-serving (Yeah, Marc Ecko, we get it, you're SO where fashion is at and all the kids love you and we should only be so lucky to take pointers from a sage like you), but at the end of the day, we're loving the direction Ecko is taking trends when it comes to men's products.
We Love Prosecco
The Italians have it right: sparkling wine that comes from a tap. There's nothing like a little bubbly-on-the-go. As the New Year (and Phat Tony's Birthday) approaches we reflect on one of our favorite drinks, prosecco. What is prosecco you ask? Quite simply, it's Italian Champagne. Champagne being sparkling wine grown in the Champagne region of France and made using the "Methode Champenoise." Specifically, prosecco originates from grapes grown in the Veneto region of Italy, and was the original ingredient in the famous Bellini cocktails. We love it because it's tasty. We prefer drier sparkling wines and prosecco fits the bill perfectly and accompanies a wide range of our favorite foods such as Pane Frattau and Crostini. Another feature of this particular drink is its affordability. We have yet to taste a bottle we didn't like and most often a good bottle comes in the $9-16 range. Drink up friends, party like it's 1999, and enjoy the New Year.
12.23.2007
We Love the Deschanels
We'd like to take this opportunity to sing the praises of two actresses whose quirky attitudes and classic looks add an essential ingredient to any project on which they endeavor.
Emily Deschanel features, other than in a host of bit roles in movies such as Spider Man 2 (how could we ever forget the role of Annoyed Office Front Desk Girl - although we're not sure that was her official title - when she held the pizza delivery boy, the tragically heroic Peter Parker, to the "Delivery within 30 minutes or the pizzas are FREE!" rule), as the lead character in "Bones," a show that to some may only be just another police investigation show, but to the Aesthetes, is a paragon of wit and mystery, unrivaled by the likes of CSI or NCIS (although Bets does have a certain affinity for NUMB3RS). In "Bones," Emily's character of "Temperence Brennan" not only dallies in the standard forensic drama fare, but also wades in an existential hodgepodge of the socially awkward and socially inappropriate. Loving that it's believable, even when she looks like this (I guess we'll have to believe that in order for that awkwardness to come from someplace honest, she clearly couldn't have peaked in high school):
And then there was Zooey. Zooey has arguably spent a great deal more time in the public eye, regardless of the artsy-weirdness, yet commercially successfulness (see The Hitchhiker's Guide to the Galaxy, circa 2005) of her repertoire. Most recently seen in SciFi's Tin Man, we might not even care that neither her emotional state nor her vocal intonations waiver from one role to the next... we just love that she is who she is... although sure, the woven chainmail-esque top might need a touch of tailoring...
So kudos to the Deschanels... we simultaneously love and are bewildered by how you can be as quirky as you are, yet retain the luminous glow your apparently flawless genetic structure provides. We hope you show no signs of stopping as we ring in 2008!
Emily Deschanel features, other than in a host of bit roles in movies such as Spider Man 2 (how could we ever forget the role of Annoyed Office Front Desk Girl - although we're not sure that was her official title - when she held the pizza delivery boy, the tragically heroic Peter Parker, to the "Delivery within 30 minutes or the pizzas are FREE!" rule), as the lead character in "Bones," a show that to some may only be just another police investigation show, but to the Aesthetes, is a paragon of wit and mystery, unrivaled by the likes of CSI or NCIS (although Bets does have a certain affinity for NUMB3RS). In "Bones," Emily's character of "Temperence Brennan" not only dallies in the standard forensic drama fare, but also wades in an existential hodgepodge of the socially awkward and socially inappropriate. Loving that it's believable, even when she looks like this (I guess we'll have to believe that in order for that awkwardness to come from someplace honest, she clearly couldn't have peaked in high school):
And then there was Zooey. Zooey has arguably spent a great deal more time in the public eye, regardless of the artsy-weirdness, yet commercially successfulness (see The Hitchhiker's Guide to the Galaxy, circa 2005) of her repertoire. Most recently seen in SciFi's Tin Man, we might not even care that neither her emotional state nor her vocal intonations waiver from one role to the next... we just love that she is who she is... although sure, the woven chainmail-esque top might need a touch of tailoring...
So kudos to the Deschanels... we simultaneously love and are bewildered by how you can be as quirky as you are, yet retain the luminous glow your apparently flawless genetic structure provides. We hope you show no signs of stopping as we ring in 2008!
12.16.2007
We Love Wall Decals: v 2.0
We love wall decals, no matter what the backlash in the general design community may be, we think they are practical and fun. We've noticed that some new and improved options have popped up recently.
We saw mirrored wall decals at Apartment Therapy: Europe and thought they looked light and airy if a bit feminine. (We'd try these on a chocolate brown or other dark colored wall to create balance).
Then we noticed 3D wall decals by Wallter:
And finally, the uber-kitchy and seasonally appropriate christmas tree decals which, we're sure, will not impart the same level of appropriate holiday cheer as Phat Tony's genuine faux tree but are nonetheless available for purchase here:
We saw mirrored wall decals at Apartment Therapy: Europe and thought they looked light and airy if a bit feminine. (We'd try these on a chocolate brown or other dark colored wall to create balance).
Then we noticed 3D wall decals by Wallter:
And finally, the uber-kitchy and seasonally appropriate christmas tree decals which, we're sure, will not impart the same level of appropriate holiday cheer as Phat Tony's genuine faux tree but are nonetheless available for purchase here:
12.15.2007
C is for Cookie
Who could resist a good batch of cookies? Certainly not us we wholeheartedly assure you. We thought, befitting to the holiday spirit, that we might just share two of our favorite recipes.
The first is a crispy chocolate chocolate chip called "Korova Cookies" from a cookbook specializing in Parisian pastries. We find them just a bit more sophisticated than the classic chocolate chip and the perfect accompaniment to an afternoon cappuccino.
The second, a classic ginger molasses variety, is from a friend's mother we'll refer to as Mrs. Jetson and that we have taken the liberty to half because we think the quantities she suggested were meant to feed her entire small midwestern town.
Korova Cookies
1 1/4 cups flour
1/3 cups Dutch process cocoa (or just unsweetened cocoa)
1/2 tsp baking soda
1 stick plus 3 tbsp unsalted butter (room temperature)
2/3 cups packed light brown sugar
1/4 cup granulated sugar
1/2 tsp fine sea salt
1 tsp pure vanilla extract
5 oz bittersweet chocolate, chopped into chip-size bits
Sift the flour, cocoa and baking soda together. Cream the butter either by hand or in the mixer and then add both sugars and vanilla and beat for another minute or two. Mix in the dry ingredients only until incorporated and the dough is crumbly. Toss in the chocolate pieces and mix only to incorporate. Try not to handle the dough too much once the flour is mixed in.
Turn the dough out onto a smooth work surface, divide in half and, working with one half at a time, shape the dough into a log about 1 1/2 inches in diameter. Wrap the logs in plastic wrap and chill them for at least 1 hour.
Preheat oven to 350 and on a baking sheet lined with parchment paper bake one sheet at a time for 12 minutes. Please note: These cookies are drier than most which is part of their novelty. Don't worry if they look like they aren't done when you remove them from the oven and make sure to cool them on a wire rack until they are close to room temperature.
Ginger Molasses
Cream:
1/2 lb butter
1/4 tbsp salt
1 1/2 cups sugar
2 medium sized eggs
3/8 cup molasses (add 1/4 cup water)
Sift:
3 1/2 cups flour
1/2 tbsp baking soda
1/2 tbsp cinnamon
3/4 tbsp ground cloves
1/2 tbsp ground ginger
Mix wet and dry ingredients together. Cover and refrigerate overnight.
Roll dough into walnut sized balls, roll the balls in some sugar (just sprinkle some on a plate) think of it like salting a margarita glass...except...not really. Bake at 350 for about 13-15 minutes and enjoy.
The first is a crispy chocolate chocolate chip called "Korova Cookies" from a cookbook specializing in Parisian pastries. We find them just a bit more sophisticated than the classic chocolate chip and the perfect accompaniment to an afternoon cappuccino.
The second, a classic ginger molasses variety, is from a friend's mother we'll refer to as Mrs. Jetson and that we have taken the liberty to half because we think the quantities she suggested were meant to feed her entire small midwestern town.
Korova Cookies
1 1/4 cups flour
1/3 cups Dutch process cocoa (or just unsweetened cocoa)
1/2 tsp baking soda
1 stick plus 3 tbsp unsalted butter (room temperature)
2/3 cups packed light brown sugar
1/4 cup granulated sugar
1/2 tsp fine sea salt
1 tsp pure vanilla extract
5 oz bittersweet chocolate, chopped into chip-size bits
Sift the flour, cocoa and baking soda together. Cream the butter either by hand or in the mixer and then add both sugars and vanilla and beat for another minute or two. Mix in the dry ingredients only until incorporated and the dough is crumbly. Toss in the chocolate pieces and mix only to incorporate. Try not to handle the dough too much once the flour is mixed in.
Turn the dough out onto a smooth work surface, divide in half and, working with one half at a time, shape the dough into a log about 1 1/2 inches in diameter. Wrap the logs in plastic wrap and chill them for at least 1 hour.
Preheat oven to 350 and on a baking sheet lined with parchment paper bake one sheet at a time for 12 minutes. Please note: These cookies are drier than most which is part of their novelty. Don't worry if they look like they aren't done when you remove them from the oven and make sure to cool them on a wire rack until they are close to room temperature.
Ginger Molasses
Cream:
1/2 lb butter
1/4 tbsp salt
1 1/2 cups sugar
2 medium sized eggs
3/8 cup molasses (add 1/4 cup water)
Sift:
3 1/2 cups flour
1/2 tbsp baking soda
1/2 tbsp cinnamon
3/4 tbsp ground cloves
1/2 tbsp ground ginger
Mix wet and dry ingredients together. Cover and refrigerate overnight.
Roll dough into walnut sized balls, roll the balls in some sugar (just sprinkle some on a plate) think of it like salting a margarita glass...except...not really. Bake at 350 for about 13-15 minutes and enjoy.
11.25.2007
Sorry Ash, But We've Already Picked Our Favorite Twin
Hi, Mary Kate? So remember when we poked fun at a couple of your key fashion choices? We also may have made one or two thin jokes? Yeah...um...awkward...because deep down we really sort of love you.
There are very few true living fashion icons out there. Discounting those who dress themselves with the help of a capable stylist and those who put themselves together quite nicely but without any risk-taking, there are only one or two people worth mentioning. Kate Moss comes to mind as she embodies a palpable "signature style" copied by celebrities, regular folks and most recently pumped out to the masses in the form of Kate Moss by Topshop. We also have recently taken notice of Carine Roitfeld (check out Angie's profile of her at My Fashion Life). Roitfeld recently made headlines with this crazy futuristic coat:
Is it a bit strange? Yes. Is it also brilliant? We think so.
Mary Kate Olsen is the only American that we find both fascinating and disturbing enough to capture our attention to the same level as the aforementioned women. Do we feel conflicted about her sometimes? Definitely. While MK's fashion tastes almost always tend to be un peu difficile to stomach for the masses, even we questioned her sojourn into "Derelicte" dressing during her brief stint in higher education.
Since then however, we find her choices just interesting enough.
We love the red carpet vintage looks.
The menswear looks
The all black popped with something unexpected look
Finally, our personal favorite, the "I can pile on a whole heap of crazy and still look good look"
We read recently that Mary Kate's fashion role models are almost always men because they dress solely for themselves. That statement really resonated with us because it is not to say that you have given up fashion and aesthetic ideals, it is just that you are working solely for your own opinions and have permanently disconnected from the reigning fashion media. She's out there but she's also fashion forward in a real sense and we can't help admiring that.
There are very few true living fashion icons out there. Discounting those who dress themselves with the help of a capable stylist and those who put themselves together quite nicely but without any risk-taking, there are only one or two people worth mentioning. Kate Moss comes to mind as she embodies a palpable "signature style" copied by celebrities, regular folks and most recently pumped out to the masses in the form of Kate Moss by Topshop. We also have recently taken notice of Carine Roitfeld (check out Angie's profile of her at My Fashion Life). Roitfeld recently made headlines with this crazy futuristic coat:
Is it a bit strange? Yes. Is it also brilliant? We think so.
Mary Kate Olsen is the only American that we find both fascinating and disturbing enough to capture our attention to the same level as the aforementioned women. Do we feel conflicted about her sometimes? Definitely. While MK's fashion tastes almost always tend to be un peu difficile to stomach for the masses, even we questioned her sojourn into "Derelicte" dressing during her brief stint in higher education.
Since then however, we find her choices just interesting enough.We love the red carpet vintage looks.
The menswear looks
The all black popped with something unexpected look
Finally, our personal favorite, the "I can pile on a whole heap of crazy and still look good look"
We read recently that Mary Kate's fashion role models are almost always men because they dress solely for themselves. That statement really resonated with us because it is not to say that you have given up fashion and aesthetic ideals, it is just that you are working solely for your own opinions and have permanently disconnected from the reigning fashion media. She's out there but she's also fashion forward in a real sense and we can't help admiring that.
11.22.2007
Nixon - Less Watergate, More Watch
Purveyors of style and trends that we are, we are sometimes shocked, year to year, by the lack of variety in certain realms of fashion. While this has constantly been an issue in the area of men's winter coats (Peacoat? Check. Parka with removal insert? Check. Bomber jacket, whether down or other variety? Check. Same options, annually, for the past decade. Next?), we understood, as winter coats are a staple and tend to run on the expensive side of things... therefore, not necessarily an item one would want to throw out every spring.
That being said, we have always had higher hopes for accessories. Accessories, to state this in the most obvious way, are little touches by which one can assert his or her own style and point of view. Why then, we ask, is there so little variety in what current trends deem as the best men's watches out there? Having seen between 5 and 10 magazine spreads on men's watches, we're struck by how... monotonous they tend to be. This is why Nixon, a watch brand displayed off-runway by the stars of skate, surf and snow, is such a refreshing sight.
While formulating a new eccentricity when it comes to telling time, we find the innovation and simplicity of Nixon's styling a welcome change. We, of course, appreciate the ability to simultaneously figure out what time it is in 10 different time zones, operate a stopwatch, and handle some long-division, all from the comfort of our own respective wrists, but we'd rather save that space for something that has a little more form and a little less function.
Betsy Addendum:
Admittedly, I've been trying to copy Phat Tony's style since the early days at McDowell School of Dance where I deeply coveted his pas-de-bouree-petit-jete. The recent call out on the wonders of the nixon watch being hardly any exception, I was struck by a theme. It seems that lacquered wood in unexpected places is a surprisingly effective design element right now.
Take for example this Furni Gator alarm clock:
We have been obsessed with this item for a few years now having seen several similar designs on the market. We realize now that it is the wood element that lends the clean lines and brings us another modern take on a natural element for the home. Love it.
That being said, we have always had higher hopes for accessories. Accessories, to state this in the most obvious way, are little touches by which one can assert his or her own style and point of view. Why then, we ask, is there so little variety in what current trends deem as the best men's watches out there? Having seen between 5 and 10 magazine spreads on men's watches, we're struck by how... monotonous they tend to be. This is why Nixon, a watch brand displayed off-runway by the stars of skate, surf and snow, is such a refreshing sight.
While formulating a new eccentricity when it comes to telling time, we find the innovation and simplicity of Nixon's styling a welcome change. We, of course, appreciate the ability to simultaneously figure out what time it is in 10 different time zones, operate a stopwatch, and handle some long-division, all from the comfort of our own respective wrists, but we'd rather save that space for something that has a little more form and a little less function.
Betsy Addendum:
Admittedly, I've been trying to copy Phat Tony's style since the early days at McDowell School of Dance where I deeply coveted his pas-de-bouree-petit-jete. The recent call out on the wonders of the nixon watch being hardly any exception, I was struck by a theme. It seems that lacquered wood in unexpected places is a surprisingly effective design element right now.
Take for example this Furni Gator alarm clock:
We have been obsessed with this item for a few years now having seen several similar designs on the market. We realize now that it is the wood element that lends the clean lines and brings us another modern take on a natural element for the home. Love it.
11.14.2007
We Love Project Runway: Ep. 1
Clearly the Aesthetes adore Project Runway. What's not to love with Tim Gunn, the ridiculous challenges, Heidi Klum's syntax, Nick Verreos, Jay McIntyre, Santino... We have been awaiting this latest season with much excitement. We feel like we've been reunited with a long lost love and not surprisingly we have an observation or three about the first episode.
Observations
Victorya's dress was the cutest from a "what people are willing to wear right now" perspective.
Chris and Jack could be interesting wild cards even though they didn't elicit much attention from the panel this week.
Where did Ricky get his amazing collection of hats that should belong to the Village People?
Intensely Hilarious Quotes
"People can be fantastic designers but if you haven't modeled you don't know the first thing" - Carmen
"That flower is so M.O.B." - Michael Kors (because we had been using the phrase Mother of the Bride SO much lately that we were DYING for an acronym).
Predictions
Rami will function as this season's Kara Saun and will repeat the pretty yet pedestrian toga garment ad infinitum.
Simone represents the first of many designers who will be Auf'd in favor of Elisa who has been specifically cast to bring the crazy this season.
We will be watching.
Observations
Victorya's dress was the cutest from a "what people are willing to wear right now" perspective.
Chris and Jack could be interesting wild cards even though they didn't elicit much attention from the panel this week.
Where did Ricky get his amazing collection of hats that should belong to the Village People?
Intensely Hilarious Quotes
"People can be fantastic designers but if you haven't modeled you don't know the first thing" - Carmen
"That flower is so M.O.B." - Michael Kors (because we had been using the phrase Mother of the Bride SO much lately that we were DYING for an acronym).
Predictions
Rami will function as this season's Kara Saun and will repeat the pretty yet pedestrian toga garment ad infinitum.
Simone represents the first of many designers who will be Auf'd in favor of Elisa who has been specifically cast to bring the crazy this season.
We will be watching.
10.28.2007
We Love Mustard
Of all the "new" colors out there for fall, the one we're feeling most in synch with right now is mustard. We've noticed we're liking neutrals as always, as well as most of the saturated colors but not the neon-bright colors the GAP is trying to push on us right now. With a quick nod to runner-up cayenne, we're pegging mustard as our favorite fall color.This color works with just about every other color we can think of from black, to gray to all the colors in the latest Prada ads. P.S. Isn't their use of color this season brilliant?
Mustard happens much easier to wear than orange or yellow, more interesting than red and unlike say a fun turquoise, actually feels like fall.
10.03.2007
We Love Stina Persson
Having discussed affordable art, which we love, we felt remiss in not discussing our shall we say "aspirational" tastes in art. Lately, we have become obsessed with Swedish illustrator Stina Persson. We were turned on to her work at Oh Joy! and since cannot seem to stop looking at her gorgeous watercolors and illustrations.
We have found her works on sale here and an interview with the artist on the Immacolata and her Friends collection here. Though this particular series is not our favorite, we'd love to see any of her works in person. It would be a bit more of an investment to purchase one but we can't help hoping, perhaps someday...
We have found her works on sale here and an interview with the artist on the Immacolata and her Friends collection here. Though this particular series is not our favorite, we'd love to see any of her works in person. It would be a bit more of an investment to purchase one but we can't help hoping, perhaps someday...
9.29.2007
We Love Gelaskins
As many "skins", cases and covers there are in the market for one's ipod(s), we think we have stumbled upon the most aesthetically pleasing. We love Gelaskins, the super thin vinyl adhesives that come in a range of sizes for all the Apple products. Aside from the enormous selection, the best feature of these products is their removability. The covers are self adhesive and while we are not convinced that they are reusable, we know that they do come off the product without leaving behind any damage or stray residue. By now, you've probably realized we're commitment-phobes in most things aesthetic. We just think what's great now, might look a little, well, tired in the future. As for functionality, will gelaskins provide full protection for the droppers among us? Probably not, but they do prevent scratches, especially on the vulnerable screens. Some favorites:
9.20.2007
We Love Waffle
We admit, we have a lot of opinions. We may even be a little quirky when we get obsessed with things. We repeat, quirky, yes... but inconsistent? Never. Our latest fetish addresses several themes; texture, comfort, and general yumminess. We've conveniently realized that this particular idea crosses into all three of our interests. Food, Fashion and Interior Design.
Let's start with the obvious. The classic waffle. While Phat Tony skews more towards the breakfast burrito, I have always been a carbs at breakfast kind of girl. Not that I don't enjoy eggs but they are usually reserved for those times when I'm being "good." Restaurant waffles perplex me though. I find they are usually a little thick and doughy for my taste (we warned you about the opinionated thing) and I prefer the homemade style. One does require a waffle maker and in counter space challenged NYC apartments, a homemade waffle becomes a definite luxury thus heightening the obsessive-compulsive nature by which I devour them (drowned in syrup and accompanied by veggie bacon, clearly) when given the opportunity. (Phat Tony: "I'm loving the Bets has approached this topic, if only because it's true, waffles, in their multitude of forms, tends to inspire. Along the lines of the breakfast waffle, I've recently been inspired by reruns of Top Chef, when Elia created her beachside breakfast waffle stacker. Sweet and savory, I'd be down for anyone to create a version for me to sample.)
This particular September has brought with it the perfect New York weather. We love fall, especially in the city as the stench of the trash subsides and the nights get crisp. Even now, years later, fall still reminds us of the beginning of school. There are also certain fabrics that one tends to associate with the fall season. I feel Phat Tony has a lot to say about flannel this year and I am obsessed with waffle-textured shirts. I'm not sure what it is about the funny texture that says comfort to me but perhaps part of the draw lies in the fact that these shirts are strictly weekend-wear and non work appropriate (never underestimate the power of the Pavlovian response mechanism). We're also strongly associating this fabric with altogether good things such as football, apple picking, pumpkins and sundays in general. (PH: "I'd also like to touch on the increasing value of layering. I know we're all pretty well versed on the wonders of layering, especially in the fall, but it's generally a failsafe tactic to layer a waffle-knit long sleeve along with other pieces of clothing... it adds an interesting texture, as well as fantastic comfort. A good move, either way.")
Finally, in the realm of home decor, I am obsessed with my new waffle-weave shower curtain. I tend to like the very plain in bathrooms. Super white with maybe a little washed out color here or there. Texture is paramount and the soft texture of this is so great. There's also sort of a chunkiness about it that makes it feel substantial and somehow also, comforting. I love the clean white but there are plenty of other colors here. (PH: "On a related, but non-waffle-oriented topic... I trust Bets's judgment because, well, it tends to be impeccable. I also like the idea of being simple in bathrooms. I just warn people who may not have Bets's eye for accents. When using a simple shower curtain, such as this one, or when using such large areas of pure whites in design, it's incredibly important to add a contrasting element in order to prevent the look from traversing from 'clean and simple' to 'oppressively sterile.' This can come in a variety of forms, from a simple use of a bold color, to adding an element that brings out the texture and/or graphic elements embedded in the pure white piece. Since white is a solid base for anything, the potential for accenting your space is virtually endless. Good luck!")
Let's start with the obvious. The classic waffle. While Phat Tony skews more towards the breakfast burrito, I have always been a carbs at breakfast kind of girl. Not that I don't enjoy eggs but they are usually reserved for those times when I'm being "good." Restaurant waffles perplex me though. I find they are usually a little thick and doughy for my taste (we warned you about the opinionated thing) and I prefer the homemade style. One does require a waffle maker and in counter space challenged NYC apartments, a homemade waffle becomes a definite luxury thus heightening the obsessive-compulsive nature by which I devour them (drowned in syrup and accompanied by veggie bacon, clearly) when given the opportunity. (Phat Tony: "I'm loving the Bets has approached this topic, if only because it's true, waffles, in their multitude of forms, tends to inspire. Along the lines of the breakfast waffle, I've recently been inspired by reruns of Top Chef, when Elia created her beachside breakfast waffle stacker. Sweet and savory, I'd be down for anyone to create a version for me to sample.)
This particular September has brought with it the perfect New York weather. We love fall, especially in the city as the stench of the trash subsides and the nights get crisp. Even now, years later, fall still reminds us of the beginning of school. There are also certain fabrics that one tends to associate with the fall season. I feel Phat Tony has a lot to say about flannel this year and I am obsessed with waffle-textured shirts. I'm not sure what it is about the funny texture that says comfort to me but perhaps part of the draw lies in the fact that these shirts are strictly weekend-wear and non work appropriate (never underestimate the power of the Pavlovian response mechanism). We're also strongly associating this fabric with altogether good things such as football, apple picking, pumpkins and sundays in general. (PH: "I'd also like to touch on the increasing value of layering. I know we're all pretty well versed on the wonders of layering, especially in the fall, but it's generally a failsafe tactic to layer a waffle-knit long sleeve along with other pieces of clothing... it adds an interesting texture, as well as fantastic comfort. A good move, either way.")
Finally, in the realm of home decor, I am obsessed with my new waffle-weave shower curtain. I tend to like the very plain in bathrooms. Super white with maybe a little washed out color here or there. Texture is paramount and the soft texture of this is so great. There's also sort of a chunkiness about it that makes it feel substantial and somehow also, comforting. I love the clean white but there are plenty of other colors here. (PH: "On a related, but non-waffle-oriented topic... I trust Bets's judgment because, well, it tends to be impeccable. I also like the idea of being simple in bathrooms. I just warn people who may not have Bets's eye for accents. When using a simple shower curtain, such as this one, or when using such large areas of pure whites in design, it's incredibly important to add a contrasting element in order to prevent the look from traversing from 'clean and simple' to 'oppressively sterile.' This can come in a variety of forms, from a simple use of a bold color, to adding an element that brings out the texture and/or graphic elements embedded in the pure white piece. Since white is a solid base for anything, the potential for accenting your space is virtually endless. Good luck!")
9.07.2007
We Love Wall Decals
We're sort of fascinated with the idea of wallpaper. It easily adds a definitive statement to a room. It's also the ultimate in decorating chutzpah is it not? I will permanently adhere this design on my walls such that the process of removing it will involve a heavy duty steamer and a LOT of my time. That sounds just about as appealing as sitting through back to back marathons of Are You Smarter than a Fifth Grader. So what if we're commitment-phobes, we can blame it on the fact that we rent our spaces. Imagine our delight when we heard of wall decals. Perfect for the person who can't make up his or her mind on design or who doesn't want to affect their walls in a permanent manner, wall decals are self adhesive and completely removable.
One of the most popular options on the market, and a major innovator in the product, is Blik. Blik offers the largest and most varied options such as the playful shadow of a phantom chandelier or the more graphic choices which oftentimes people mistake for actual paint:
More intricate options include a flock of birds and paisley. We've also been dying to order some custom letters to put up a favorite quote.
ferm LIVING is a second brand of wall decal that tends to offer slightly more sophisticated options. Ferm is great for those feeling the very popular nature motif trend right now. Here's a great modern way to bring in a branch element.
We also love this one called hydrangea:
Finally the most whimsical choices come from a Swedish website called Form and Function. We'd probably go crazy with these options:
if it weren't for the fact that the website is a tad difficult to navigate and the translation feature malfunctions to the extent that we're not entirely certain if they're actually for sale.
One of the most popular options on the market, and a major innovator in the product, is Blik. Blik offers the largest and most varied options such as the playful shadow of a phantom chandelier or the more graphic choices which oftentimes people mistake for actual paint:
More intricate options include a flock of birds and paisley. We've also been dying to order some custom letters to put up a favorite quote.
ferm LIVING is a second brand of wall decal that tends to offer slightly more sophisticated options. Ferm is great for those feeling the very popular nature motif trend right now. Here's a great modern way to bring in a branch element.
We also love this one called hydrangea:
Finally the most whimsical choices come from a Swedish website called Form and Function. We'd probably go crazy with these options:
if it weren't for the fact that the website is a tad difficult to navigate and the translation feature malfunctions to the extent that we're not entirely certain if they're actually for sale.
9.03.2007
We Love Crostini
We, the aesthetes, fancy ourselves a bit social, the life of the party, perhaps even, the party itself. We love playing host. From coming up with an inspired theme and carefully crafting the perfect invitation to sweeping up the last bits of confetti, we love every minute of it. As with many matters, we’re particular about certain things some may consider small details but we find if executed correctly, may become the perfect touch. Lighting, menu, music, density, these are all paramount. Please refer to Apartment Therapy’s party architecture series for excellent and more detailed counsel. Today, we’ve chosen to share with you our favorite party snack, crostini.
Crostini, or “little toasts,” are quite simply thin slices of bread (usually baguette) brushed with olive oil and then toasted or grilled. Bruschetta distinguishes itself merely by the fact that it is usually cut quite a bit thicker while both may be topped with other things. We find crostini an excellent party food as it is bite sized and easy to eat due to the thinner cut of the bread. Having experimented with several versions with different toppings, we use our modification of Giada De Laurentiis’ cheese crostini recipe as a party staple. Flavorful and crunchy, the topping is baked right into the crostini itself so nothing spills off.
Please note that the original recipe called for anchovies and since neither of the aesthetes loved that idea, Phat Tony brilliantly suggested the sun dried tomato paste substitution.
AQOT Crostini (as adapted from Giada De Laurentiis)
1/4 cup (1/2 stick) butter
2 tablespoons sun dried tomato paste (or finely chopped sun dried tomatoes packed in oil)
1 to 2 tablespoons chopped fresh Italian parsley
1 teaspoon chopped fresh thyme leaves
1 teaspoon minced garlic
1/2 teaspoon minced lemon zest
1/4 teaspoon dried crushed red pepper flakes
12 (1/3-inch thick) slices baguette
1 cup grated Provolone
Preheat oven to 425 degrees F.
Melt the butter in a heavy small skillet over medium heat. Add the sun dried tomato and stir until it dissolves, about 2 minutes. Stir in the herbs, garlic, lemon zest, and crushed red pepper.
Arrange the bread slices on a large baking sheet. Brush with the sun dried tomato mixture. Sprinkle with the cheese. Bake until the cheese melts and the bread is golden, about 10 minutes.
Cheers.
Crostini, or “little toasts,” are quite simply thin slices of bread (usually baguette) brushed with olive oil and then toasted or grilled. Bruschetta distinguishes itself merely by the fact that it is usually cut quite a bit thicker while both may be topped with other things. We find crostini an excellent party food as it is bite sized and easy to eat due to the thinner cut of the bread. Having experimented with several versions with different toppings, we use our modification of Giada De Laurentiis’ cheese crostini recipe as a party staple. Flavorful and crunchy, the topping is baked right into the crostini itself so nothing spills off.
Please note that the original recipe called for anchovies and since neither of the aesthetes loved that idea, Phat Tony brilliantly suggested the sun dried tomato paste substitution.
AQOT Crostini (as adapted from Giada De Laurentiis)
1/4 cup (1/2 stick) butter
2 tablespoons sun dried tomato paste (or finely chopped sun dried tomatoes packed in oil)
1 to 2 tablespoons chopped fresh Italian parsley
1 teaspoon chopped fresh thyme leaves
1 teaspoon minced garlic
1/2 teaspoon minced lemon zest
1/4 teaspoon dried crushed red pepper flakes
12 (1/3-inch thick) slices baguette
1 cup grated Provolone
Preheat oven to 425 degrees F.
Melt the butter in a heavy small skillet over medium heat. Add the sun dried tomato and stir until it dissolves, about 2 minutes. Stir in the herbs, garlic, lemon zest, and crushed red pepper.
Arrange the bread slices on a large baking sheet. Brush with the sun dried tomato mixture. Sprinkle with the cheese. Bake until the cheese melts and the bread is golden, about 10 minutes.
Cheers.
8.21.2007
We Love Lucite
Sometimes Phat Tony and I get obsessed with things that may seem a bit random. Take for example the never ending wonders of the fried egg pizza and/or David Bromstad.
Certain things we obsess about are born out of our unique environment. For example, we live in studios, stylishly appointed of course, but studios nonetheless. We declutter constantly, we're avid watchers of Small Space Big Style, and consequently we LOVE lucite.
Lucite you ask? What could possibly be so special about acrylic glass? Its a durable inexpesive material that, we think, does wonders for a small space. As much as hanging a mirror in a small space to make it look bigger is a cliche, its a cliche that works. The trick with a smaller space lies in coaxing light to shift around the room (mirrors) and allowing it to pass through things (lucite).
Take for example these twin tables.
Not only do we love how they are visually unobtrusive, we're pro the two-tables-bunched-as-one coffee table agenda. From personal experience we can attest that it's not the easiest task to locate such tables of equal size. It is much easier to find nesting tables, which we've seen work just as well, or a full size lucite coffee table.
Our love for this concept stretches as far as to say we're loving the recent trend towards glass based table lamps.
This works on a solid nightstand or a chunky wood console NOT on top of something else clear. You heard it here first, in design as in life, there may just be too much of a good thing.
Phat Tony Addendum: Nicely phrased, Bets... This being said, I think the very idea of lucite can be inspiring... It's a relatively inexpensive (read: cheap), clear acrylic... But it is, for all intents and purposes, reinvented when paired with something else, becoming a subtle piece, creating a beautiful contrast as well as opening up a space. Reinvention is all too often the name of the game here, and we're thrilled that it has been actualized so successfully. Not being afraid to use what you already have (of course, within reason) can be the core of incredibly classy style decisions.
Certain things we obsess about are born out of our unique environment. For example, we live in studios, stylishly appointed of course, but studios nonetheless. We declutter constantly, we're avid watchers of Small Space Big Style, and consequently we LOVE lucite.
Lucite you ask? What could possibly be so special about acrylic glass? Its a durable inexpesive material that, we think, does wonders for a small space. As much as hanging a mirror in a small space to make it look bigger is a cliche, its a cliche that works. The trick with a smaller space lies in coaxing light to shift around the room (mirrors) and allowing it to pass through things (lucite).
Take for example these twin tables.
Not only do we love how they are visually unobtrusive, we're pro the two-tables-bunched-as-one coffee table agenda. From personal experience we can attest that it's not the easiest task to locate such tables of equal size. It is much easier to find nesting tables, which we've seen work just as well, or a full size lucite coffee table.
Our love for this concept stretches as far as to say we're loving the recent trend towards glass based table lamps.
This works on a solid nightstand or a chunky wood console NOT on top of something else clear. You heard it here first, in design as in life, there may just be too much of a good thing.
Phat Tony Addendum: Nicely phrased, Bets... This being said, I think the very idea of lucite can be inspiring... It's a relatively inexpensive (read: cheap), clear acrylic... But it is, for all intents and purposes, reinvented when paired with something else, becoming a subtle piece, creating a beautiful contrast as well as opening up a space. Reinvention is all too often the name of the game here, and we're thrilled that it has been actualized so successfully. Not being afraid to use what you already have (of course, within reason) can be the core of incredibly classy style decisions.
6.25.2007
Pintuck!
We are in love with pintucks.
Pintucks, while not qualifying as an all-out embellishment (see Angela Keslar "fleurshons" -- Project Runway, Season 3), give the hint of detail to a garment. They are not as Sienna Miller-boho as embroidery or as Britney Spears-scary as sequins. They add the perfect element of structure to a garment while retaining softness. Pintucks are lady-like and sophisticated without being old before their time (see Andrea Zuckerman, Beverly Hills 90210, Seasons 1-10). Although somewhat associated with Victorian fashion, pintucks are modern in the sense of 3.1 Philip Lim simple femininity or Chloe downtown cool. Favored applications generally center around sleeve or bib details on tops or dresses. I'm not exactly opposed to the application of pintucks on, say, a skirt or pant, I just rarely see it done correctly. The line between sweet and frumpy is blurry at best.
The Boho-Rocker-Artist-take-a-deep-breath-and-pout look can be amazing (thank you, Angela Montenegro), but please, use caution... think structured and clean. Good luck.
Pintucks, while not qualifying as an all-out embellishment (see Angela Keslar "fleurshons" -- Project Runway, Season 3), give the hint of detail to a garment. They are not as Sienna Miller-boho as embroidery or as Britney Spears-scary as sequins. They add the perfect element of structure to a garment while retaining softness. Pintucks are lady-like and sophisticated without being old before their time (see Andrea Zuckerman, Beverly Hills 90210, Seasons 1-10). Although somewhat associated with Victorian fashion, pintucks are modern in the sense of 3.1 Philip Lim simple femininity or Chloe downtown cool. Favored applications generally center around sleeve or bib details on tops or dresses. I'm not exactly opposed to the application of pintucks on, say, a skirt or pant, I just rarely see it done correctly. The line between sweet and frumpy is blurry at best.
The Boho-Rocker-Artist-take-a-deep-breath-and-pout look can be amazing (thank you, Angela Montenegro), but please, use caution... think structured and clean. Good luck.
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